“...one can't help but be charmed, and more than a little pleased, to visit Brick House winery in the Ribbon Ridge appellation, where Doug Tunnell and his family have crafted organic and biodynamically farmed wines for more than three decades. The winery is small yet inviting, a mix of stainless steel winery equipment, sturdy wooden furniture and cozy armchairs. Just outside the door, the vineyard and cover crop are exceedingly green - no sign of herbicides or pesticides - and an herbal note floats in the wind from the wall of fir trees beyond the vines.”
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