Domaine Le Galantin photo 2
Domaine Le Galantin label

Domaine Le Galantin has been built up over 40 years by Achille and Lilianne Pascal following the strictest wine-growing traditions. In a beautiful site near the sea, the wines are cultivated in terrace vineyards on the arid, sun drenched hillsides around le Plan-du-Castellet. Now the next generation Jerome & Celine Pascal are tending to the winery. They have 56 acres and the average age of the vineyards is 40 years. The soil is mostly limestone, clay and silica. Traditional fermentation in stainless steel vat for 12/20 days with regulated temperature. Oak aged in big barrels called “foudre” from 18 to 24 months. Year after year the Bandol from Galantin is consistently one of the richest and deepest flavored produced today.

Domaine le Couroulu
France
Domaine les Pins
France
Contact Us
14227 NE 200th Street, Woodinville, WA 98072
Map»
email
telephone
425.483.9900
facsimile
425.419.4972
Owner
Guy Harris
Purchasing and Import Brand Manager
Brandon Krebs
Operations Manager, AR/AP
Kerrie Lynn Wilton
Sales Coordinator
Stefani Smith
Warehouse Manager
Brendan Watkins
Sales Manager, Western Washington
Andrea Hoffman
Sales Manager, Eastern Washington
Amber Park
Beer and Cider Specialist
Sarah Overland
Sales
Seattle
Andy Scollard
Seattle
Dave Bender
Seattle, North Seattle, Snohomish County
Jon Fordice
Seattle, West Seattle
Maile Taketa
Bellevue, Eastside
Ashley Bratlien
Redmond, Issaquah, Kent, Renton
Jennifer Ciuchta
Eastside, Whidbey Island, Snohomish County
Steve Hoverson
Tacoma, Gig Harbor, Peninsula
Dorian Woodson
Tacoma, Olympia, Vancouver, Federal Way
Corey Newberry
Whatcom/Skagit County/Island
Mike Bechkowiak
Spokane
Andrew Hansen
Northern Central Washington
Cheryl Nelson
Ellensburg, Yakima, Tri-Cities
Michael Hood
Northern Idaho
Korri McElfresh
Idaho
Erin Davis