domaine-le-couroulu

Domaine Le Couroulu, founded in 1928 and still owned by the Ricard family, is known for producing some of the most full-bodied Vacqueyras and other wines from their 20 hectares of old Grenache and Syrah vines. The estate is named for the Curlew bird, which is known in Provencal dialect as Couroulu: this bird is the signature emblem on the domaine’s labels. Only roughly 700 cases per year are produced which come from two parcels of Grenache planted by Guy’s grandfather in 1932 and a smaller plot of Syrah planted in 1960. These old vines have extremely low yields, giving the wine its exceptional concentration. It is an excellent match for grilled ribs, sausages and steaks as well as roasts and stews of lamb, beef and wild game.

Domaine Landron
France
Domaine Le Galantin
France
Contact Us
14227 NE 200th Street, Woodinville, WA 98072
Map»
email
telephone
425.483.9900
facsimile
425.419.4972
Owner
Guy Harris
Purchasing and Import Brand Manager
Brandon Krebs
Operations Manager, AR/AP
Kerrie Lynn Wilton
Sales Coordinator
Stefani Smith
Warehouse Manager
Brendan Watkins
Sales Manager, Western Washington
Andrea Hoffman
Sales Manager, Eastern Washington
Amber Park
Beer and Cider Specialist
Sarah Overland
Sales
Seattle
Andy Scollard
Seattle
Dave Bender
Seattle, North Seattle, Snohomish County
Jon Fordice
Seattle, West Seattle
Maile Taketa
Bellevue, Eastside
Ashley Bratlien
Redmond, Issaquah, Kent, Renton
Jennifer Ciuchta
Eastside, Whidbey Island, Snohomish County
Steve Hoverson
Tacoma, Gig Harbor, Peninsula
Dorian Woodson
Tacoma, Olympia, Vancouver, Federal Way
Corey Newberry
Whatcom/Skagit County/Island
Mike Bechkowiak
Spokane
Andrew Hansen
Northern Central Washington
Cheryl Nelson
Ellensburg, Yakima, Tri-Cities
Michael Hood
Northern Idaho
Korri McElfresh
Idaho
Erin Davis